Commercial Water Softeners
Get back to business faster with reliable softening solutions that efficiently perform demand regeneration processes – with less downtime. Utilizing a progressive twin-tank system, our high-efficiency water softeners promote a continuous flow of soft water through your systems, while protecting your plumbing from lime and scale build-up.
Hard water is the hidden cost draining money from your business operations! From increased service calls, water bills, scale-build up to negatively impacting your guest experiences. In a nutshell, water flows through the ground and plumbing and picks up dissolved minerals as well as man-made and natural contaminants. These contaminants bring harmful buildup to your equipment and operations. Minerals such as calcium, magnesium, iron, and other deposits can have negative effects on equipment longevity, water pressure, dishware appearance, energy efficiency, and beverage clarity and quality. Ultimately, hard water can have a significant impact on your guest experiences and your bottom line.
Guest Experience
- Innovative demand-driven regeneration system prolongs equipment life, which reduces downtime and delivers and elevated guest experience.
Operational Efficiency
- Non-electric system does not require timers or computers to set, adjust, repair or replace.
- Metered system regenerates based on actual water usage resulting in minimal salt use and maximum water efficiency.
- Counter-current regeneration method conserves water and salt, while eliminating hardness breakthrough.
Equipment Protection
- Twin tank design allows for 24/7 uninterrupted supply of soft water even during regeneration.
- Soft water regeneration method operates with 100% soft water, prolonging the life of the system.
- Corrosion-resistant valve and tanks designed to endure the harshest environments.
Environmentally Friendly
- Non-electric system powered by the kinetic energy of moving water to power our systems vs using electricity.
- Auto-regeneration system helps to optimize both water and salt consumption.
